Eat a Wide Variety of Foods for a Healthy
Diet
One of the most frequently cited reasons that diets and attempts
at healthy eating fail is boredom. Many people simply do not
know how to keep a healthy diet interesting day after day, and it
can be quite a challenge.
Given the huge variety of fruits, vegetables, whole grains,
meats and other healthy foods at the local grocery store, however,
it is definitely possible to create exciting, nutritious meals that
will keep boredom at bay.
Your key to healthy eating
The key to the success of any plan for healthy eating is to eat
what you like, but to exercise moderation when it comes to the less
healthy foods. Improving your level of health and fitness does
not mean forgoing that piece of chocolate cake, for instance.
It does mean, however, limiting yourself to one piece. A
healthy diet contains all types of foods, including carbohydrates,
proteins, and even fats. The key is choosing foods that
provide the best combination of taste and nutrition. After
all, if your diet consists of foods you hate, you will not stick
with it.
The revised USDA food pyramid contains five major food groups –
grains, vegetables, fruits, milk and dairy, and meat and
beans. When choosing foods from these groups, it is important
to eat a wide variety of foods from every food group. Doing so
will not only give you a great deal of variety and keep boredom from
setting in, but it will provide the best nutritional balance as
well. In addition the widely known micronutrients, such as
vitamin A, vitamin D, vitamin C, etc. all foods contain a variety of
macronutrients, like fats, proteins, fiber and water. Though
present in extremely tiny amounts, micronutrients are vitally
important to good health. That is why a healthy, varied diet
is so important.
In addition, when choosing foods from within the various food
groups, some choices are naturally better and healthier than
others. For instance, choosing skim or 2% milk instead of full
fat whole milk is a good way to cut down on both fat and
calories. And choosing poultry or lean meat is a great way to
get the protein you need every day without extra fat, cholesterol
and calories.
Likewise cereals and breads that carry the whole grain label are
healthier than those who do not. Even in the world of fruits
and vegetables some choices are better than others. For
instance, peaches packed in heavy syrup add unnecessary sugar to the
diet, while those packed in water or juice provide only good
nutrition.
There has been a trend lately to add vitamin fortification to
food, and this can sometimes be a good way to maximize
nutrition. It is important to remember, however, that proper
nutrition comes from a healthy diet, not from vitamin
supplements. It is fine to buy calcium fortified cereal, but
the bulk of your calcium intake should still come from milk, dairy
products and green leafy veggies.
Choosing the best foods
Knowing the five major food groups and how much of each to eat
every day is only part of the picture. The other part is
choosing the best foods from within those food groups. That
means things like choosing the leanest cuts of meat, using egg
substitutes instead of whole eggs, choosing the freshest fruits and
vegetables, etc.
Even with fruits and vegetables, some choices are better than
others. Some fruits, such as avocados, for instance, are
packed with fat and calories. It is important to check the
nutritional qualities of the fruits and vegetables you buy, and not
simply assume that all fruits and vegetables are equally
healthy.
One way to maximize nutrition while minimizing cost is to buy
fruits and vegetables that are in season. Fruits and
vegetables that are in season are usually quite a bit cheaper than
those that must be shipped hundreds or even thousands of miles, and
they are generally much fresher too. Of course, depending on
where you live, there may be varieties of fruits and vegetables that
are not available locally, so the northerner in search of citrus
fruits will just have to watch the sales and buy accordingly. |